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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Soup, chicken noodle, reduced sodium, canned, ready-to-serve

USDA FoodData Central · SR Legacy · FDC ID 174064 · serving: 1 cup (245 g)

NutrientPer 100 gPer serving (1 cup)
Calories41100
Protein3.3 g8.1 g
Total fat1.3 g3.3 g
Saturated fat0.4 g1.0 g
Cholesterol4 mg10 mg
Total carbohydrate3.8 g9.4 g
Dietary fiber0.8 g2.0 g
Total sugars0.3 g0.8 g
Sodium186 mg456 mg
Potassium285 mg698 mg
Calcium11 mg27 mg
Iron0.3 mg0.8 mg
Magnesium8 mg20 mg
Zinc0.2 mg0.4 mg
Vitamin C0.4 mg1.0 mg
Vitamin A (RAE)49 µg120 µg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Soup, chicken noodle, reduced sodium, canned, ready-to-serve — Nutrition Facts | FoodFactsUSA