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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Soup, chunky vegetable, canned, ready-to-serve

USDA FoodData Central · SR Legacy · FDC ID 171559 · serving: 1 cup (230 g)

NutrientPer 100 gPer serving (1 cup)
Calories3990
Protein1.1 g2.6 g
Total fat0.4 g0.8 g
Saturated fat0.0 g0.1 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate7.9 g18.2 g
Dietary fiber1.1 g2.5 g
Total sugars1.6 g3.6 g
Sodium267 mg614 mg
Potassium180 mg414 mg
Calcium18 mg41 mg
Iron0.5 mg1.2 mg
Magnesium10 mg23 mg
Zinc0.2 mg0.5 mg
Vitamin C0.7 mg1.6 mg
Vitamin A (RAE)52 µg120 µg
Vitamin D0 µg0 µg

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Compare Soup, chunky vegetable, canned, ready-to-serve with Soup, cream of mushroom, canned, prepared with equal volume water

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Soup, chunky vegetable, canned, ready-to-serve — Nutrition Facts | FoodFactsUSA