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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Soup, cream of celery, canned, prepared with equal volume water

USDA FoodData Central · SR Legacy · FDC ID 172907 · serving: 1 cup (248 g)

NutrientPer 100 gPer serving (1 cup)
Calories3792
Protein0.7 g1.7 g
Total fat2.3 g5.7 g
Saturated fat0.6 g1.4 g
Cholesterol6 mg15 mg
Total carbohydrate3.6 g9.0 g
Dietary fiber0.3 g0.7 g
Sodium254 mg630 mg
Potassium50 mg124 mg
Calcium16 mg40 mg
Iron0.3 mg0.6 mg
Magnesium3 mg7 mg
Zinc0.1 mg0.1 mg
Vitamin C0.1 mg0.2 mg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Soup, cream of celery, canned, prepared with equal volume water — Nutrition Facts | FoodFactsUSA