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Soup, cream of potato, canned, prepared with equal volume water
USDA FoodData Central · SR Legacy · FDC ID 172917 · serving: 1 cup (8 fl oz) (244 g)
NutrientPer 100 gPer serving (1 cup (8 fl oz))
Calories3073
Protein0.7 g1.8 g
Total fat1.0 g2.4 g
Saturated fat0.5 g1.2 g
Cholesterol2 mg5 mg
Total carbohydrate4.7 g11.5 g
Dietary fiber0.2 g0.5 g
Sodium238 mg581 mg
Potassium56 mg137 mg
Calcium8 mg20 mg
Iron0.2 mg0.5 mg
Magnesium1 mg2 mg
Zinc0.3 mg0.6 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)29 µg71 µg
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