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Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk
USDA FoodData Central · SR Legacy · FDC ID 172898 · serving: 1 cup (8 fl oz) (253 g)
NutrientPer 100 gPer serving (1 cup (8 fl oz))
Calories61154
Protein2.8 g7.0 g
Total fat3.2 g8.2 g
Saturated fat1.9 g4.9 g
Cholesterol10 mg25 mg
Total carbohydrate5.6 g14.3 g
Dietary fiber0.1 g0.3 g
Total sugars2.6 g6.6 g
Sodium354 mg896 mg
Potassium95 mg240 mg
Calcium69 mg175 mg
Iron0.2 mg0.6 mg
Magnesium9 mg23 mg
Zinc0.5 mg1.4 mg
Vitamin C0.1 mg0.3 mg
Vitamin A (RAE)43 µg109 µg
Vitamin D1 µg2 µg
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