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Soup, pea, green, canned, prepared with equal volume milk
USDA FoodData Central · SR Legacy · FDC ID 172896 · serving: 1 cup (8 fl oz) (254 g)
NutrientPer 100 gPer serving (1 cup (8 fl oz))
Calories94239
Protein5.0 g12.6 g
Total fat2.8 g7.0 g
Saturated fat1.6 g4.0 g
Cholesterol7 mg18 mg
Total carbohydrate12.7 g32.2 g
Dietary fiber1.1 g2.8 g
Sodium352 mg894 mg
Potassium148 mg376 mg
Calcium68 mg173 mg
Iron0.8 mg2.0 mg
Magnesium22 mg56 mg
Zinc0.7 mg1.8 mg
Vitamin C1.1 mg2.8 mg
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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.