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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Soup, vegetarian vegetable, canned, condensed

USDA FoodData Central · SR Legacy · FDC ID 171161 · serving: 0.5 cup (126 g)

NutrientPer 100 gPer serving (0.5 cup)
Calories5974
Protein1.7 g2.2 g
Total fat1.6 g2.0 g
Saturated fat0.2 g0.3 g
Cholesterol0 mg0 mg
Total carbohydrate9.8 g12.3 g
Dietary fiber0.5 g0.6 g
Total sugars3.1 g3.9 g
Sodium516 mg650 mg
Potassium171 mg215 mg
Calcium17 mg21 mg
Iron0.9 mg1.1 mg
Magnesium6 mg8 mg
Zinc0.4 mg0.5 mg
Vitamin C1.2 mg1.5 mg
Vitamin A (RAE)142 µg179 µg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Soup, vegetarian vegetable, canned, condensed — Nutrition Facts | FoodFactsUSA