Home / Fruits and Fruit Juices
Sugar-apples, (sweetsop), raw
USDA FoodData Central · SR Legacy · FDC ID 168175 · serving: 1 cup, pulp (250 g)
NutrientPer 100 gPer serving (1 cup, pulp)
Calories94235
Protein2.1 g5.2 g
Total fat0.3 g0.7 g
Saturated fat0.0 g0.1 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate23.6 g59.1 g
Dietary fiber4.4 g11.0 g
Sodium9 mg23 mg
Potassium247 mg618 mg
Calcium24 mg60 mg
Iron0.6 mg1.5 mg
Magnesium21 mg53 mg
Zinc0.1 mg0.3 mg
Vitamin C36.3 mg90.8 mg
Vitamin A (RAE)0 µg0 µg
Similar foods in Fruits and Fruit Juices
Food (per 100 g)CalProteinSugar
Peaches, frozen, sliced, sweetened940.6 g22.2 gNance, canned, syrup, drained950.6 g15.7 gJackfruit, raw951.7 g19.1 gApricots, canned, extra heavy syrup pack, without skin, solids and liquids960.6 g—Strawberries, frozen, sweetened, sliced960.5 g24.0 gJackfruit, canned, syrup pack920.4 g—Strawberries, canned, heavy syrup pack, solids and liquids920.6 g21.8 gPeaches, canned, extra heavy syrup pack, solids and liquids960.5 g—Compare Sugar-apples, (sweetsop), raw with Peaches, frozen, sliced, sweetened →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.