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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SUNCHANG GOCHUJANG RED PEPPER PASTE, MEDIUM HOT

USDA FoodData Central · Branded · FDC ID 2113732 · serving: 20 g (20 g)

Product details

Brand owner
Honey World Inc.
Brand
CHUNG JUNG ONE
Category
Oriental, Mexican & Ethnic Sauces
Label serving
20 g
UPC / GTIN
661799970525

Ingredients

CORN SYRUP, RED PEPPER MIXED SEASONING(RED PEPPER POWDER, SEA SALT, GARLIC, ONION), RICE FLOUR, WATER, ISOMALTO OLIGOSACCHARIDE, FERMENTED SOYBEAN PASTE(SOYBEAN, FERMENTED SOYBEAN, ROASTED SOYBEAN POWDER, SALT, SEED MALT), SEA SALT, RED PEPPER POWDER, SPIRITS, YEAST EXTRACT POWDER (YEAST EXTRACTS, DEXTRIN), GLUTINOUS RICE, SEED MALT

NutrientPer 100 gPer serving (20 g)
Calories20040
Protein5.0 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.0 g9.0 g
Dietary fiber5.0 g1.0 g
Total sugars15.0 g3.0 g
Sodium2400 mg480 mg
Calcium0 mg0 mg
Iron3.6 mg0.7 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SUNCHANG GOCHUJANG RED PEPPER PASTE, MEDIUM HOT — Nutrition Facts | FoodFactsUSA