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WHEAT SUB ROLLS
USDA FoodData Central · Branded · FDC ID 2075833 · serving: 90 g (90 g)
Product details
- Brand owner
- Wal-Mart Stores, Inc.
- Brand
- THE BAKERY
- Category
- Breads & Buns
- Label serving
- 90 g
- UPC / GTIN
- 078742051543
Ingredients
FLOUR, WATER, YEAST, WHOLE WHEAT FLOUR, WHEAT BRAN, CRACKED WHEAT BERRIES, SUGAR, SOYBEAN OIL, WHOLE GRAIN OATMEAL, WHEAT GLUTEN, CULTURED WHEAT FLOUR, SALT, RYE FLOUR, BARLEY FLAKES, VINEGAR, CITRIC ACID, CALCIUM SULFATE, MALTED BARLEY FLOUR, WHEAT STARCH, ENRICHMENT [FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID], ASCORBIC ACID.
% Daily Value
our calculationShare of the FDA Daily Value in one 90 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →
Similar foods in Breads & Buns
Compare WHEAT SUB ROLLS with GLUTEN FREE ORIGINAL SOFT BREADSTICKS, ORIGINAL →
Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.