Food (per 100 g)CalProteinSugar
BRICK OVEN SLICED ORIGINAL ITALIAN ROUND PANELLA BREAD · Times Mirror Magazines25010.7 g0.0 gBRICK OVEN SLICED WHOLE WHEAT ITALIAN ROUND PANELLA BREAD · Times Mirror Magazines25010.7 g0.0 gITALIAN SLICED WHOLE WHEAT ROUND (PANELLA) BREAD, ITALIAN · Times Mirror Magazines25010.7 g0.0 gITALIAN WHOLE GRAIN BRICK OVEN ROUND (PANELLA) BREAD, ITALIAN WHOLE GRAIN · Times Mirror Magazines27112.5 g8.3 gORIGINAL BRICK OVEN FRENCH BAGUETTE BREAD, ORIGINAL · Times Mirror Magazines2398.7 g0.0 gORIGINAL FRENCH BAGUETTE BREAD · Times Mirror Magazines2398.7 g0.0 gORIGINAL KAISER ROLLS · Times Mirror Magazines2399.9 g2.8 gORIGINAL SLICED BRICK OVEN ITALIAN HIGH-ROUND BREAD · Times Mirror Magazines25010.7 g0.0 gWHOLE WHEAT FRENCH ROLLS · Times Mirror Magazines2389.5 g2.4 gSource: U.S. Department of Agriculture, FoodData Central (Branded Foods). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a product, not dietary advice.