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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Beans, baked, canned, with pork and tomato sauce

USDA FoodData Central · SR Legacy · FDC ID 173733 · serving: 1 cup (246 g)

NutrientPer 100 gPer serving (1 cup)
Calories94231
Protein5.2 g12.7 g
Total fat0.9 g2.3 g
Saturated fat0.3 g0.7 g
Trans fat0.0 mg0.0 mg
Cholesterol7 mg17 mg
Total carbohydrate18.7 g46.0 g
Dietary fiber4.0 g9.8 g
Total sugars5.7 g13.9 g
Sodium437 mg1075 mg
Potassium295 mg726 mg
Calcium56 mg138 mg
Iron3.2 mg8.0 mg
Magnesium34 mg84 mg
Zinc5.5 mg13.5 mg
Vitamin C3.0 mg7.4 mg
Vitamin A (RAE)4 µg10 µg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Beans, baked, canned, with pork and tomato sauce — Nutrition Facts | FoodFactsUSA