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Bread Sticks, Whole Grain, Low Sodium, 5"

Name: Bread Sticks, Whole Grain, Low Sodium, 5" — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2697079 · serving: 28 grm (28 g)

Product details

Brand owner: Bake Crafters Food Company
Brand: Bake Crafters
Category: Bread
Label serving: 28 grm
UPC / GTIN: 00737410501109

Ingredients

Water, Whole Wheat Flour, Enriched Wheat Flour([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Soybean Oil, Sugar, Contains Less Than 2%: Salt, Potassium Chloride, Yeast, Ascorbic Acid (dough conditioner), Microbial Enzymes, Vegetable Protein.

NutrientPer 100 gPer serving (28 grm)

Calories25070

Protein3.6 g1.0 g

Total fat3.6 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate46.4 g13.0 g

Dietary fiber3.6 g1.0 g

Total sugars3.6 g1.0 g

Sodium214 mg60 mg

Potassium286 mg80 mg

Calcium0 mg0 mg

Iron2.5 mg0.7 mg

Vitamin D0 µg0 µg

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Compare Bread Sticks, Whole Grain, Low Sodium, 5" with CLOSEOUT Waffles, Whole Grain, Maple Blueberry, Bulk, 4" →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.