Cake, pudding-type, carrot, dry mix
USDA FoodData Central · SR Legacy · FDC ID 174932 · serving: 1 oz (28.35 g)
NutrientPer 100 gPer serving (1 oz)
Calories415118
Protein5.1 g1.4 g
Total fat9.8 g2.8 g
Saturated fat1.5 g0.4 g
Cholesterol0 mg0 mg
Total carbohydrate79.2 g22.5 g
Sodium567 mg161 mg
Potassium169 mg48 mg
Calcium172 mg49 mg
Iron1.8 mg0.5 mg
Magnesium8 mg2 mg
Zinc0.2 mg0.1 mg
Vitamin C1.2 mg0.3 mg
Vitamin A (RAE)97 µg27 µg
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Food (per 100 g)CalProteinSugar
Crackers, whole-wheat, reduced fat41611.3 g1.2 gCookies, gingersnaps4165.6 g19.9 gCroissants, cheese4149.2 g11.3 gDoughnuts, cake-type, chocolate, sugared or glazed4174.5 g31.9 gIce cream cones, cake or wafer-type4178.1 g6.0 gCrackers, cheese, reduced fat41810.0 g0.0 gCake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber4123.7 g29.7 gCake, pound, Bimbo Bakeries USA, Panque Casero, home baked style4186.6 g28.8 gCompare Cake, pudding-type, carrot, dry mix with Crackers, whole-wheat, reduced fat →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.