Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber

Name: Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 174082 · serving: 1 cake 1 serving (27 g)

NutrientPer 100 gPer serving (1 cake 1 serving)

Calories409110

Protein3.7 g1.0 g

Total fat13.0 g3.5 g

Saturated fat5.6 g1.5 g

Trans fat0.0 mg0.0 mg

Cholesterol93 mg25 mg

Total carbohydrate69.4 g18.7 g

Dietary fiber14.9 g4.0 g

Total sugars33.4 g9.0 g

Sodium483 mg130 mg

Potassium193 mg52 mg

Calcium149 mg40 mg

Iron4.0 mg1.1 mg

Magnesium34 mg9 mg

Zinc0.7 mg0.2 mg

Vitamin C0.0 mg0.0 mg

Vitamin A (RAE)1 µg0 µg

Vitamin D0 µg0 µg

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Compare Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber with Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.