CRACKER BARREL, grilled sirloin steak

Name: CRACKER BARREL, grilled sirloin steak — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 167670 · serving: 1 steak (151 g)

NutrientPer 100 gPer serving (1 steak)

Calories203307

Protein31.5 g47.6 g

Total fat8.5 g12.9 g

Saturated fat3.0 g4.6 g

Trans fat0.4 mg0.6 mg

Cholesterol87 mg131 mg

Total carbohydrate0.0 g0.0 g

Sodium180 mg272 mg

Potassium408 mg616 mg

Calcium7 mg11 mg

Iron2.8 mg4.2 mg

Magnesium28 mg42 mg

Zinc5.4 mg8.2 mg

Vitamin A (RAE)7 µg11 µg

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Restaurant, Italian, chicken parmesan without pasta20416.2 g2.8 g APPLEBEE'S, fish, hand battered20213.2 g0.5 g CARRABBA'S ITALIAN GRILL, chicken parmesan without cavatappi pasta20619.0 g2.9 g DENNY'S, hash browns1972.5 g1.4 g Restaurant, family style, hash browns1972.5 g1.4 g T.G.I. FRIDAY'S, classic sirloin steak (10 oz)19631.0 g0.5 g Restaurant, family style, sirloin steak19529.8 g0.6 g ON THE BORDER, Mexican rice1953.6 g1.4 g

Compare CRACKER BARREL, grilled sirloin steak with Restaurant, Italian, chicken parmesan without pasta →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.