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Frankfurter, turkey
USDA FoodData Central · SR Legacy · FDC ID 171625 · serving: 1 oz (28.35 g)
NutrientPer 100 gPer serving (1 oz)
Calories22363
Protein12.2 g3.5 g
Total fat17.3 g4.9 g
Saturated fat4.0 g1.1 g
Trans fat0.8 mg0.2 mg
Cholesterol77 mg22 mg
Total carbohydrate3.8 g1.1 g
Dietary fiber0.0 g0.0 g
Total sugars1.2 g0.3 g
Sodium911 mg258 mg
Potassium392 mg111 mg
Calcium148 mg42 mg
Iron1.5 mg0.4 mg
Magnesium14 mg4 mg
Zinc1.8 mg0.5 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D1 µg0 µg
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Food (per 100 g)CalProteinSugar
Roast beef spread22315.3 g0.7 gFrankfurter, chicken22315.5 g3.0 gPickle and pimiento loaf, pork22511.2 g8.5 gHam, chopped, not canned22116.5 g5.0 gKielbasa, Polish, turkey and beef, smoked22613.1 g0.0 gBacon, turkey, unprepared22615.9 g—Macaroni and cheese loaf, chicken, pork and beef22811.8 g0.0 gPork sausage, link/patty, reduced fat, unprepared21716.8 g0.0 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.