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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted

USDA FoodData Central · SR Legacy · FDC ID 172634 · serving: 3 oz (85 g)

NutrientPer 100 gPer serving (3 oz)
Calories157133
Protein29.0 g24.6 g
Total fat4.6 g3.9 g
Saturated fat1.6 g1.4 g
Trans fat0.1 mg0.1 mg
Cholesterol86 mg73 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium57 mg48 mg
Potassium355 mg302 mg
Calcium6 mg5 mg
Iron2.0 mg1.7 mg
Magnesium28 mg24 mg
Zinc2.7 mg2.3 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)1 µg1 µg
Vitamin D0 µg0 µg

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Compare Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted with Game meat, deer, ground, raw

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted — Nutrition Facts | FoodFactsUSA