Nuts, macadamia nuts, dry roasted, with salt added
USDA FoodData Central · SR Legacy · FDC ID 168598 · serving: 1 cup, whole or halves (132 g)
NutrientPer 100 gPer serving (1 cup, whole or halves)
Calories716945
Protein7.8 g10.3 g
Total fat76.1 g100.4 g
Saturated fat11.9 g15.8 g
Cholesterol0 mg0 mg
Total carbohydrate12.8 g16.9 g
Dietary fiber8.0 g10.6 g
Total sugars4.1 g5.5 g
Sodium353 mg466 mg
Potassium363 mg479 mg
Calcium70 mg92 mg
Iron2.6 mg3.5 mg
Magnesium118 mg156 mg
Zinc1.3 mg1.7 mg
Vitamin C0.7 mg0.9 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
Similar foods in Nut and Seed Products
Food (per 100 g)CalProteinSugar
Nuts, pecans, oil roasted, with salt added7159.2 g4.0 gNuts, pecans, oil roasted, without salt added7159.2 g4.0 gNuts, macadamia nuts, dry roasted, without salt added7187.8 g4.1 gNuts, macadamia nuts, raw7187.9 g4.6 gNuts, pilinuts, dried71910.8 g—Nuts, pecans, dry roasted, with salt added7109.5 g4.1 gNuts, pecans, dry roasted, without salt added7109.5 g4.1 gNuts, pecans6919.2 g4.0 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.