Salad dressing, italian dressing, reduced fat, without salt

Name: Salad dressing, italian dressing, reduced fat, without salt — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 171023 · serving: 1 tablespoon (15 g)

NutrientPer 100 gPer serving (1 tablespoon)

Calories7611

Protein0.5 g0.1 g

Total fat6.4 g1.0 g

Saturated fat0.5 g0.1 g

Cholesterol6 mg1 mg

Total carbohydrate4.6 g0.7 g

Dietary fiber0.0 g0.0 g

Total sugars4.5 g0.7 g

Sodium30 mg5 mg

Potassium85 mg13 mg

Calcium9 mg1 mg

Iron0.7 mg0.1 mg

Magnesium4 mg1 mg

Zinc0.2 mg0.0 mg

Vitamin C0.0 mg0.0 mg

Vitamin A (RAE)1 µg0 µg

Similar foods in Fats and Oils

Food (per 100 g)CalProteinSugar

Salad Dressing, mayonnaise-like, fat-free840.2 g10.3 g Salad dressing, KRAFT MIRACLE WHIP FREE Nonfat Dressing840.2 g10.3 g Salad dressing, blue or roquefort cheese dressing, light862.1 g3.6 g Salad dressing, KRAFT Mayo Fat Free Mayonnaise Dressing640.2 g6.8 g Salad dressing, mayonnaise, imitation, milk cream972.1 g—Salad dressing, blue or roquefort cheese, low calorie995.1 g2.8 g Salad dressing, italian dressing, commercial, reduced fat1020.4 g9.2 g Salad dressing, italian dressing, fat-free471.0 g8.8 g

Compare Salad dressing, italian dressing, reduced fat, without salt with Salad Dressing, mayonnaise-like, fat-free →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.