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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SEASONED PIZZA CRUST, SEASONED

USDA FoodData Central · Branded · FDC ID 2613020 · serving: 57 grm (57 g)

Product details

Brand owner
InfantBrace LLC
Brand
ZEIA
Category
Crusts & Dough
Label serving
57 grm
UPC / GTIN
860008616654

Ingredients

WATER, TAPIOCA FLOUR (TAPIOCA STARCH), BROWN RICE FLOUR, RICE STARCH, OLIVE OIL, POTATO STARCH, RICE FLOUR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DRIED YEAST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CALCIUM CARBONATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), XANTHAN GUM, SALT, VINEGAR, ORGANIC SUGAR, HERB SEASONING (ROSEMARY, BASIL, OREGANO, SAGE, MARJORAM), SORBITAN MONOSTEARATE.

NutrientPer 100 gPer serving (57 grm)
Calories263150
Protein1.8 g1.0 g
Total fat7.0 g4.0 g
Saturated fat0.9 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate52.6 g30.0 g
Dietary fiber1.8 g1.0 g
Total sugars1.8 g1.0 g
Sodium719 mg410 mg
Potassium88 mg50 mg
Calcium158 mg90 mg
Iron1.8 mg1.0 mg
Vitamin D2 µg1 µg

Similar foods in Crusts & Dough

Compare SEASONED PIZZA CRUST, SEASONED with PLAIN PIZZA DOUGH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SEASONED PIZZA CRUST, SEASONED — Nutrition Facts | FoodFactsUSA