Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry)

Name: Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 175035 · serving: 1 oz (28.35 g)

NutrientPer 100 gPer serving (1 oz)

Calories388110

Protein4.2 g1.2 g

Total fat9.9 g2.8 g

Saturated fat3.6 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate70.3 g19.9 g

Dietary fiber1.0 g0.3 g

Total sugars26.1 g7.4 g

Sodium334 mg95 mg

Potassium102 mg29 mg

Calcium16 mg5 mg

Iron5.5 mg1.6 mg

Magnesium12 mg3 mg

Zinc0.4 mg0.1 mg

Vitamin C0.0 mg0.0 mg

Vitamin A (RAE)202 µg57 µg

Vitamin D0 µg0 µg

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Food (per 100 g)CalProteinSugar

Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry3887.8 g4.5 g Bread, stuffing, cornbread, dry mix38910.0 g13.2 g Cake, pound, commercially prepared, other than all butter, enriched3895.2 g—Cake, pound, commercially prepared, other than all butter, unenriched3895.2 g—Crackers, melba toast, rye (includes pumpernickel)38911.6 g—Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery3893.5 g40.0 g Crackers, melba toast, plain, without salt39012.1 g—Bread, pound cake type, pan de torta salvadoran3907.1 g18.1 g

Compare Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) with Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.