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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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VEGAN EGG

USDA FoodData Central · Branded · FDC ID 2284660 · serving: 10 g (10 g)

Product details

Brand owner
Earth Island
Brand
FOLLOW YOUR HEART
Category
Eggs & Egg Substitutes
Label serving
10 g
UPC / GTIN
049568460024

Ingredients

WHOLE ALGAL FLOUR, WHOLE ALGAL PROTEIN, MODIFIED CELLULOSE, CELLULOSE, GELLAN GUM, CALCIUM LACTATE (PLANT SOURCE), CARRAGEENAN, NUTRITIONAL YEAST, BLACK SALT.

NutrientPer 100 gPer serving (10 g)
Calories40040
Protein20.0 g2.0 g
Total fat15.0 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate50.0 g5.0 g
Dietary fiber40.0 g4.0 g
Total sugars0.0 g0.0 g
Sodium1100 mg110 mg
Calcium1000 mg100 mg
Iron3.6 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Eggs & Egg Substitutes

Compare VEGAN EGG with ENER-G, EGG REPLACER, CULINARY EGG SUBSTITUTE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

VEGAN EGG — Nutrition Facts | FoodFactsUSA