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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WILCOX, ORGANIC HARD-BOILED EGGS

USDA FoodData Central · Branded · FDC ID 1855352 · serving: 45 g (45 g)

Product details

Brand owner
Wilcox Farms Inc.
Brand
WILCOX
Category
Eggs & Egg Substitutes
Label serving
45 g
UPC / GTIN
074483990011

Ingredients

ORGANIC EGGS.

NutrientPer 100 gPer serving (45 g)
Calories15670
Protein13.3 g6.0 g
Total fat10.0 g4.5 g
Saturated fat3.3 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol478 mg215 mg
Total carbohydrate2.2 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium144 mg65 mg
Calcium44 mg20 mg
Iron1.6 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Eggs & Egg Substitutes

Compare WILCOX, ORGANIC HARD-BOILED EGGS with ORGANIC WHOLE EGGS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WILCOX, ORGANIC HARD-BOILED EGGS — Nutrition Facts | FoodFactsUSA