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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Acerola juice, raw

USDA FoodData Central · SR Legacy · FDC ID 171687 · serving: 1 cup (242 g)

NutrientPer 100 gPer serving (1 cup)
Calories2356
Protein0.4 g1.0 g
Total fat0.3 g0.7 g
Saturated fat0.1 g0.2 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate4.8 g11.6 g
Dietary fiber0.3 g0.7 g
Total sugars4.5 g10.9 g
Sodium3 mg7 mg
Potassium97 mg235 mg
Calcium10 mg24 mg
Iron0.5 mg1.2 mg
Magnesium12 mg29 mg
Zinc0.1 mg0.2 mg
Vitamin C1600.0 mg3872.0 mg
Vitamin A (RAE)25 µg61 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Acerola juice, raw — Nutrition Facts | FoodFactsUSA