Cookies, chocolate chip, commercially prepared, soft-type
USDA FoodData Central · SR Legacy · FDC ID 172717 · serving: 1 cookie (14.2 g)
NutrientPer 100 gPer serving (1 cookie)
Calories44463
Protein3.6 g0.5 g
Total fat19.8 g2.8 g
Saturated fat9.8 g1.4 g
Trans fat0.1 mg0.0 mg
Total carbohydrate65.8 g9.3 g
Dietary fiber1.8 g0.3 g
Total sugars37.1 g5.3 g
Sodium276 mg39 mg
Potassium130 mg18 mg
Calcium17 mg2 mg
Iron4.1 mg0.6 mg
Magnesium29 mg4 mg
Zinc0.5 mg0.1 mg
Vitamin A (RAE)0 µg0 µg
Similar foods in Baked Products
Food (per 100 g)CalProteinSugar
Crackers, wheat, reduced fat4449.3 g15.0 gPan Dulce, La Ricura, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour4458.8 g21.9 gCrackers, whole-wheat, low salt4438.8 g0.4 gPie crust, refrigerated, regular, unbaked4453.0 g—Crackers, toast thins, low sodium4426.5 g12.9 gCookies, animal crackers (includes arrowroot, tea biscuits)4466.9 g23.3 gMary's Gone Crackers, Original Crackers, Organic Gluten Free44612.1 g1.0 gCrackers, milk4467.6 g10.3 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.