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Grape juice, canned or bottled, unsweetened, without added ascorbic acid
USDA FoodData Central · SR Legacy · FDC ID 173042 · serving: 1 cup (253 g)
NutrientPer 100 gPer serving (1 cup)
Calories60152
Protein0.4 g0.9 g
Total fat0.1 g0.3 g
Saturated fat0.0 g0.1 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate14.8 g37.4 g
Dietary fiber0.2 g0.5 g
Total sugars14.2 g35.9 g
Sodium5 mg13 mg
Potassium104 mg263 mg
Calcium11 mg28 mg
Iron0.3 mg0.6 mg
Magnesium10 mg25 mg
Zinc0.1 mg0.2 mg
Vitamin C0.1 mg0.3 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
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Passion-fruit juice, yellow, raw600.7 g14.3 gMangos, raw600.8 g13.7 gLongans, raw601.3 g—Pineapple, canned, juice pack, drained600.5 g14.3 gPear nectar, canned, with added ascorbic acid600.1 g15.2 gPineapple, canned, juice pack, solids and liquids600.4 g14.4 gJava-plum, (jambolan), raw600.7 g—Pear nectar, canned, without added ascorbic acid600.1 g15.2 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.