Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D
USDA FoodData Central · SR Legacy · FDC ID 171040 · serving: 1 tbsp (14 g)
NutrientPer 100 gPer serving (1 tbsp)
Calories717100
Protein0.2 g0.0 g
Total fat80.7 g11.3 g
Saturated fat15.2 g2.1 g
Cholesterol0 mg0 mg
Total carbohydrate0.7 g0.1 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium2 mg0 mg
Potassium18 mg3 mg
Calcium3 mg0 mg
Iron0.1 mg0.0 mg
Magnesium3 mg0 mg
Zinc0.0 mg0.0 mg
Vitamin C0.2 mg0.0 mg
Vitamin A (RAE)819 µg115 µg
Vitamin D11 µg1 µg
Similar foods in Fats and Oils
Food (per 100 g)CalProteinSugar
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils7170.2 g—Salad dressing, mayonnaise, soybean and safflower oil, with salt7171.1 g0.5 gMargarine, regular, 80% fat, composite, stick, without salt7170.2 g0.0 gMargarine, regular, 80% fat, composite, stick, with salt7170.2 g0.0 gMargarine, regular, 80% fat, composite, stick, with salt, with added vitamin D7170.2 g0.0 gSalad dressing, mayonnaise, soybean oil, without salt7171.1 g—Margarine-like, butter-margarine blend, 80% fat, stick, without salt7180.9 g0.0 gMargarine, regular, hard, soybean (hydrogenated)7190.9 g0.0 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.