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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Margarine, regular, hard, soybean (hydrogenated)

USDA FoodData Central · SR Legacy · FDC ID 171018 · serving: 1 tsp (4.7 g)

NutrientPer 100 gPer serving (1 tsp)
Calories71934
Protein0.9 g0.0 g
Total fat80.5 g3.8 g
Saturated fat16.7 g0.8 g
Cholesterol0 mg0 mg
Total carbohydrate0.9 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium943 mg44 mg
Potassium42 mg2 mg
Calcium30 mg1 mg
Iron0.0 mg0.0 mg
Magnesium3 mg0 mg
Zinc0.0 mg0.0 mg
Vitamin C0.2 mg0.0 mg
Vitamin A (RAE)819 µg38 µg

Similar foods in Fats and Oils

Compare Margarine, regular, hard, soybean (hydrogenated) with Margarine-like, butter-margarine blend, 80% fat, stick, without salt

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Margarine, regular, hard, soybean (hydrogenated) — Nutrition Facts | FoodFactsUSA