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Oscar Mayer, Salami (hard)
USDA FoodData Central · SR Legacy · FDC ID 172947 · serving: 1 serving 3 slices (27 g)
NutrientPer 100 gPer serving (1 serving 3 slices)
Calories36899
Protein25.9 g7.0 g
Total fat28.7 g7.7 g
Saturated fat11.1 g3.0 g
Cholesterol97 mg26 mg
Total carbohydrate1.6 g0.4 g
Dietary fiber0.0 g0.0 g
Total sugars0.2 g0.1 g
Sodium1976 mg534 mg
Potassium356 mg96 mg
Calcium12 mg3 mg
Iron1.8 mg0.5 mg
Magnesium21 mg6 mg
Zinc3.2 mg0.9 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)5 µg1 µg
Vitamin D2 µg0 µg
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Food (per 100 g)CalProteinSugar
Bacon, turkey, microwaved36829.5 g4.2 gThuringer, cervelat, summer sausage, beef, pork36217.4 g0.8 gSalami, dry or hard, pork, beef37821.1 g0.3 gBlood sausage37914.6 g1.3 gSalami, Italian, pork and beef, dry, sliced, 50% less sodium35021.8 g0.0 gPork sausage, link/patty, fully cooked, unheated39213.5 g0.5 gSausage, pork and turkey, pre-cooked34212.1 g0.0 gBratwurst, veal, cooked34114.0 g0.0 gCompare Oscar Mayer, Salami (hard) with Bacon, turkey, microwaved →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.