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Peanut butter, smooth, vitamin and mineral fortified
USDA FoodData Central · SR Legacy · FDC ID 172459 · serving: 2 tbsp (32 g)
NutrientPer 100 gPer serving (2 tbsp)
Calories591189
Protein25.7 g8.2 g
Total fat50.8 g16.3 g
Saturated fat10.1 g3.2 g
Cholesterol0 mg0 mg
Total carbohydrate18.8 g6.0 g
Dietary fiber5.6 g1.8 g
Total sugars10.5 g3.4 g
Sodium420 mg134 mg
Potassium667 mg213 mg
Calcium43 mg14 mg
Iron16.6 mg5.3 mg
Magnesium355 mg114 mg
Zinc14.4 mg4.6 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)1172 µg375 µg
Vitamin D0 µg0 µg
Similar foods in Legumes and Legume Products
Food (per 100 g)CalProteinSugar
Peanut butter, reduced sodium59024.0 g9.3 gPeanuts, valencia, oil-roasted, without salt58927.0 g—Peanut butter, chunk style, with salt58924.1 g8.4 gPeanuts, valencia, oil-roasted, with salt58927.0 g—Peanut butter, chunk style, without salt58924.1 g8.4 gPeanut butter, chunky, vitamin and mineral fortified59326.1 g10.9 gPeanut Butter, smooth (Includes foods for USDA's Food Distribution Program)58821.9 g6.5 gPeanuts, all types, dry-roasted, without salt58724.4 g4.9 gCompare Peanut butter, smooth, vitamin and mineral fortified with Peanut butter, reduced sodium →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.