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Peanuts, valencia, oil-roasted, with salt
USDA FoodData Central · SR Legacy · FDC ID 172433 · serving: 1 cup (144 g)
NutrientPer 100 gPer serving (1 cup)
Calories589848
Protein27.0 g38.9 g
Total fat51.2 g73.8 g
Saturated fat7.9 g11.4 g
Cholesterol0 mg0 mg
Total carbohydrate16.3 g23.5 g
Dietary fiber8.9 g12.8 g
Sodium772 mg1112 mg
Potassium612 mg881 mg
Calcium54 mg78 mg
Iron1.6 mg2.4 mg
Magnesium160 mg230 mg
Zinc3.1 mg4.4 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
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Peanuts, valencia, oil-roasted, without salt58927.0 g—Peanut butter, chunk style, with salt58924.1 g8.4 gPeanut butter, chunk style, without salt58924.1 g8.4 gPeanut butter, reduced sodium59024.0 g9.3 gPeanut Butter, smooth (Includes foods for USDA's Food Distribution Program)58821.9 g6.5 gPeanut butter, smooth, vitamin and mineral fortified59125.7 g10.5 gPeanuts, all types, dry-roasted, without salt58724.4 g4.9 gPeanuts, all types, dry-roasted, with salt58724.4 g4.9 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.