Home / Vegetables and Vegetable Products
Peas, green (includes baby and lesuer types), canned, drained solids, unprepared
USDA FoodData Central · SR Legacy · FDC ID 170013 · serving: 1 cup (175 g)
NutrientPer 100 gPer serving (1 cup)
Calories68119
Protein4.5 g7.8 g
Total fat0.8 g1.4 g
Saturated fat0.1 g0.3 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate11.4 g19.9 g
Dietary fiber4.9 g8.6 g
Total sugars3.0 g5.2 g
Sodium273 mg478 mg
Potassium106 mg186 mg
Calcium23 mg40 mg
Iron1.2 mg2.1 mg
Magnesium18 mg32 mg
Zinc0.7 mg1.2 mg
Vitamin C4.2 mg7.3 mg
Vitamin A (RAE)43 µg75 µg
Vitamin D0 µg0 µg
Similar foods in Vegetables and Vegetable Products
Food (per 100 g)CalProteinSugar
Salsify, cooked, boiled, drained, without salt682.7 g2.9 gSalsify, cooked, boiled, drained, with salt682.7 g2.9 gPotatoes, white, flesh and skin, raw691.7 g1.1 gMountain yam, hawaii, raw671.3 g0.3 gCorn, sweet, yellow, canned, whole kernel, drained solids672.3 g4.4 gGrape leaves, canned694.3 g—Beans, navy, mature seeds, sprouted, raw676.2 g—Corn, sweet, white, canned, whole kernel, drained solids672.3 g4.4 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.