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Peppers, hot chili, red, canned, excluding seeds, solids and liquids
USDA FoodData Central · SR Legacy · FDC ID 170107 · serving: 1 pepper (73 g)
NutrientPer 100 gPer serving (1 pepper)
Calories2115
Protein0.9 g0.7 g
Total fat0.1 g0.1 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.1 g3.7 g
Dietary fiber1.3 g0.9 g
Total sugars3.3 g2.4 g
Sodium1173 mg856 mg
Potassium187 mg137 mg
Calcium7 mg5 mg
Iron0.5 mg0.4 mg
Magnesium14 mg10 mg
Zinc0.2 mg0.1 mg
Vitamin C68.0 mg49.6 mg
Vitamin A (RAE)595 µg434 µg
Vitamin D0 µg0 µg
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