Pie crust, standard-type, frozen, ready-to-bake, enriched

Name: Pie crust, standard-type, frozen, ready-to-bake, enriched — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 175024 · serving: 1 piece (1/8 of 9" crust) (18 g)

NutrientPer 100 gPer serving (1 piece (1/8 of 9" crust))

Calories45782

Protein6.2 g1.1 g

Total fat26.1 g4.7 g

Saturated fat8.2 g1.5 g

Cholesterol0 mg0 mg

Total carbohydrate48.6 g8.8 g

Dietary fiber2.5 g0.5 g

Total sugars3.7 g0.7 g

Sodium409 mg74 mg

Potassium97 mg17 mg

Calcium19 mg3 mg

Iron2.6 mg0.5 mg

Magnesium15 mg3 mg

Zinc0.5 mg0.1 mg

Vitamin C0.0 mg0.0 mg

Vitamin A (RAE)0 µg0 µg

Vitamin D0 µg0 µg

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Food (per 100 g)CalProteinSugar

Cookies, peanut butter, commercially prepared, soft-type4575.3 g—Pepperidge Farm, Goldfish, Baked Snack Crackers, Cheddar45711.7 g0.7 g Pie crust, standard-type, frozen, ready-to-bake, unenriched4573.9 g—Cookies, peanut butter, refrigerated dough4588.2 g—Pepperidge Farm, Goldfish, Baked Snack Crackers, Explosive Pizza4589.6 g2.4 g Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour4562.5 g3.9 g Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free45610.9 g0.8 g Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan45911.2 g0.8 g

Compare Pie crust, standard-type, frozen, ready-to-bake, enriched with Cookies, peanut butter, commercially prepared, soft-type →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.