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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Pie crust, standard-type, frozen, ready-to-bake, unenriched

USDA FoodData Central · SR Legacy · FDC ID 175065 · serving: 1 crust, single 9" (142 g)

NutrientPer 100 gPer serving (1 crust, single 9")
Calories457649
Protein3.9 g5.5 g
Total fat29.2 g41.5 g
Saturated fat4.4 g6.2 g
Cholesterol0 mg0 mg
Total carbohydrate44.1 g62.6 g
Dietary fiber0.9 g1.3 g
Sodium576 mg818 mg
Potassium98 mg139 mg
Calcium18 mg26 mg
Iron0.4 mg0.5 mg
Magnesium16 mg23 mg
Zinc0.3 mg0.4 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Pie crust, standard-type, frozen, ready-to-bake, unenriched — Nutrition Facts | FoodFactsUSA