Restaurant, Chinese, vegetable lo mein, without meat

Name: Restaurant, Chinese, vegetable lo mein, without meat — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 167677 · serving: 1 order (741 g)

NutrientPer 100 gPer serving (1 order)

Calories121897

Protein4.8 g35.3 g

Total fat2.4 g17.4 g

Saturated fat0.5 g3.4 g

Trans fat0.0 mg0.1 mg

Cholesterol0 mg0 mg

Total carbohydrate20.2 g149.4 g

Dietary fiber1.3 g9.6 g

Total sugars2.6 g19.5 g

Sodium430 mg3186 mg

Potassium105 mg778 mg

Calcium21 mg156 mg

Iron1.1 mg7.9 mg

Magnesium14 mg104 mg

Zinc0.4 mg2.7 mg

Vitamin C1.7 mg12.6 mg

Vitamin A (RAE)9 µg67 µg

Vitamin D0 µg1 µg

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Compare Restaurant, Chinese, vegetable lo mein, without meat with Restaurant, Italian, spaghetti with meat sauce →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.