Toppings, butterscotch or caramel
USDA FoodData Central · SR Legacy · FDC ID 168841 · serving: 2 tbsp (41 g)
NutrientPer 100 gPer serving (2 tbsp)
Calories21689
Protein1.2 g0.5 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate57.0 g23.4 g
Dietary fiber0.0 g0.0 g
Total sugars57.0 g23.4 g
Sodium341 mg140 mg
Potassium66 mg27 mg
Calcium49 mg20 mg
Iron0.0 mg0.0 mg
Magnesium5 mg2 mg
Zinc0.0 mg0.0 mg
Vitamin C0.5 mg0.2 mg
Vitamin A (RAE)19 µg8 µg
Vitamin D0 µg0 µg
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Ice creams, regular, low carbohydrate, vanilla2163.2 g6.3 gIce creams, chocolate2163.8 g25.4 gJams, preserves, marmalades, sweetened with fruit juice2120.0 g42.0 gCocoa, dry powder, unsweetened, processed with alkali22018.1 g1.8 gFrozen novelties, ice cream type, vanilla ice cream, light, no sugar added, chocolate coated2216.4 g8.5 gIce creams, french vanilla, soft-serve2224.1 g21.2 gFrozen novelties, KLONDIKE, SLIM-A-BEAR Chocolate Cone2244.1 g24.6 gIce creams, vanilla2073.5 g21.2 gCompare Toppings, butterscotch or caramel with Ice creams, regular, low carbohydrate, vanilla →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.