Home / Fruits and Fruit Juices
Apricots, canned, light syrup pack, with skin, solids and liquids
USDA FoodData Central · SR Legacy · FDC ID 173939 · serving: 1 cup, halves (253 g)
NutrientPer 100 gPer serving (1 cup, halves)
Calories63159
Protein0.5 g1.3 g
Total fat0.1 g0.1 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate16.5 g41.7 g
Dietary fiber1.6 g4.0 g
Total sugars14.9 g37.7 g
Sodium4 mg10 mg
Potassium138 mg349 mg
Calcium11 mg28 mg
Iron0.4 mg1.0 mg
Magnesium8 mg20 mg
Zinc0.1 mg0.3 mg
Vitamin C2.7 mg6.8 mg
Vitamin A (RAE)66 µg167 µg
Vitamin D0 µg0 µg
Similar foods in Fruits and Fruit Juices
Food (per 100 g)CalProteinSugar
Oranges, raw, with peel631.3 g—Plums, canned, purple, light syrup pack, solids and liquids630.4 g15.3 gGuava nectar, canned, with added ascorbic acid630.1 g12.9 gApples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)630.2 g11.7 gFruit juice smoothie, NAKED JUICE, MIGHTY MANGO630.4 g12.5 gKiwifruit, ZESPRI SunGold, raw631.0 g12.3 gPears, raw, bartlett (Includes foods for USDA's Food Distribution Program)630.4 g9.7 gCherries, sweet, raw631.1 g12.8 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.