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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt

USDA FoodData Central · SR Legacy · FDC ID 171675 · serving: 1 cup (234 g)

NutrientPer 100 gPer serving (1 cup)
Calories71166
Protein2.5 g5.9 g
Total fat1.5 g3.6 g
Saturated fat0.3 g0.7 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate12.0 g28.1 g
Dietary fiber1.7 g4.0 g
Total sugars0.3 g0.6 g
Sodium71 mg166 mg
Potassium70 mg164 mg
Calcium9 mg21 mg
Iron0.9 mg2.1 mg
Magnesium27 mg63 mg
Zinc1.0 mg2.3 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg

Similar foods in Breakfast Cereals

Compare Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt with Cereals, corn grits, white, regular and quick, enriched, cooked with water, without salt

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt — Nutrition Facts | FoodFactsUSA