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Crustaceans, shrimp, cooked
USDA FoodData Central · SR Legacy · FDC ID 175180 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories9984
Protein24.0 g20.4 g
Total fat0.3 g0.2 g
Saturated fat0.1 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol189 mg161 mg
Total carbohydrate0.2 g0.2 g
Sodium111 mg94 mg
Potassium259 mg220 mg
Calcium70 mg60 mg
Iron0.5 mg0.4 mg
Magnesium39 mg33 mg
Zinc1.6 mg1.4 mg
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Fish, surimi9915.2 g0.0 gMollusks, scallop, mixed species, imitation, made from surimi9912.8 g—Fish, cisco, raw9819.0 g—Fish, snapper, mixed species, raw10020.5 g0.0 gCrustaceans, shrimp, mixed species, canned10020.4 g0.0 gFish, bass, striped, raw9717.7 g—Crustaceans, shrimp, mixed species, imitation, made from surimi10112.4 g—Fish, monkfish, cooked, dry heat9718.6 g—Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.