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Crustaceans, shrimp, mixed species, imitation, made from surimi
USDA FoodData Central · SR Legacy · FDC ID 171973 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories10186
Protein12.4 g10.5 g
Total fat1.5 g1.2 g
Saturated fat0.3 g0.2 g
Cholesterol36 mg31 mg
Total carbohydrate9.1 g7.8 g
Dietary fiber0.0 g0.0 g
Sodium705 mg599 mg
Potassium89 mg76 mg
Calcium19 mg16 mg
Iron0.6 mg0.5 mg
Magnesium43 mg37 mg
Zinc0.3 mg0.3 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)20 µg17 µg
Similar foods in Finfish and Shellfish Products
Food (per 100 g)CalProteinSugar
Mollusks, oyster, eastern, wild, cooked, moist heat10211.4 g1.2 gCrustaceans, shrimp, mixed species, canned10020.4 g0.0 gFish, pout, ocean, cooked, dry heat10221.3 g—Fish, snapper, mixed species, raw10020.5 g0.0 gFish, tuna, fresh, skipjack, raw10322.0 g—Fish, surimi9915.2 g0.0 gMollusks, scallop, mixed species, imitation, made from surimi9912.8 g—Crustaceans, shrimp, cooked9924.0 g—Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.