Dill weed, fresh

Name: Dill weed, fresh — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 172233 · serving: 5 sprigs (1 g)

NutrientPer 100 gPer serving (5 sprigs)

Calories430

Protein3.5 g0.0 g

Total fat1.1 g0.0 g

Saturated fat0.1 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate7.0 g0.1 g

Dietary fiber2.1 g0.0 g

Sodium61 mg1 mg

Potassium738 mg7 mg

Calcium208 mg2 mg

Iron6.6 mg0.1 mg

Magnesium55 mg1 mg

Zinc0.9 mg0.0 mg

Vitamin C85.0 mg0.8 mg

Vitamin A (RAE)386 µg4 µg

Vitamin D0 µg0 µg

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Compare Dill weed, fresh with Spearmint, fresh →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.