Home / Sausages and Luncheon Meats
Dutch brand loaf, chicken, pork and beef
USDA FoodData Central · SR Legacy · FDC ID 173861 · serving: 1 slice (38 g)
NutrientPer 100 gPer serving (1 slice)
Calories273104
Protein12.0 g4.6 g
Total fat22.9 g8.7 g
Saturated fat8.8 g3.3 g
Trans fat0.0 mg0.0 mg
Cholesterol60 mg23 mg
Total carbohydrate3.9 g1.5 g
Dietary fiber0.3 g0.1 g
Total sugars0.9 g0.3 g
Sodium786 mg299 mg
Potassium210 mg80 mg
Calcium7 mg3 mg
Iron0.2 mg0.1 mg
Magnesium15 mg6 mg
Zinc2.5 mg1.0 mg
Vitamin C1.4 mg0.5 mg
Vitamin A (RAE)33 µg13 µg
Vitamin D0 µg0 µg
Similar foods in Sausages and Luncheon Meats
Food (per 100 g)CalProteinSugar
Bologna, chicken, pork, beef27211.3 g0.0 gPork sausage, reduced sodium, cooked2719.4 g0.0 gBeerwurst, pork and beef27614.0 g0.0 gFrankfurter, pork26912.8 g0.0 gBeerwurst, beer salami, pork and beef27714.0 g0.0 gFrankfurter, meat and poultry, unheated2779.7 g2.8 gYachtwurst, with pistachio nuts, cooked26814.8 g0.0 gFrankfurter, meat, heated2789.8 g—Compare Dutch brand loaf, chicken, pork and beef with Bologna, chicken, pork, beef →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.