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Beerwurst, beer salami, pork and beef
USDA FoodData Central · SR Legacy · FDC ID 172011 · serving: 2 oz (56 g)
NutrientPer 100 gPer serving (2 oz)
Calories277155
Protein14.0 g7.8 g
Total fat22.5 g12.6 g
Saturated fat8.4 g4.7 g
Cholesterol62 mg35 mg
Total carbohydrate3.8 g2.1 g
Dietary fiber0.9 g0.5 g
Total sugars0.0 g0.0 g
Sodium881 mg493 mg
Potassium244 mg137 mg
Calcium27 mg15 mg
Iron1.7 mg1.0 mg
Magnesium19 mg11 mg
Zinc2.2 mg1.2 mg
Vitamin C0.6 mg0.3 mg
Vitamin A (RAE)3 µg2 µg
Vitamin D1 µg1 µg
Similar foods in Sausages and Luncheon Meats
Food (per 100 g)CalProteinSugar
Frankfurter, meat and poultry, unheated2779.7 g2.8 gFrankfurter, meat, heated2789.8 g—Beerwurst, pork and beef27614.0 g0.0 gDutch brand loaf, chicken, pork and beef27312.0 g0.9 gBologna, meat and poultry28110.3 g2.0 gMother's loaf, pork28212.1 g—Bologna, chicken, pork, beef27211.3 g0.0 gPork sausage, reduced sodium, cooked2719.4 g0.0 gCompare Beerwurst, beer salami, pork and beef with Frankfurter, meat and poultry, unheated →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.