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Frankfurter, meat and poultry, low fat
USDA FoodData Central · SR Legacy · FDC ID 169866 · serving: 1 cup, sliced (143 g)
NutrientPer 100 gPer serving (1 cup, sliced)
Calories121173
Protein15.5 g22.2 g
Total fat2.8 g4.0 g
Saturated fat1.0 g1.4 g
Cholesterol44 mg63 mg
Total carbohydrate8.4 g12.0 g
Dietary fiber0.1 g0.1 g
Total sugars0.0 g0.0 g
Sodium983 mg1406 mg
Potassium261 mg373 mg
Calcium12 mg17 mg
Iron0.9 mg1.3 mg
Magnesium18 mg26 mg
Zinc1.9 mg2.8 mg
Vitamin C0.4 mg0.6 mg
Vitamin A (RAE)1 µg1 µg
Vitamin D0 µg0 µg
Similar foods in Sausages and Luncheon Meats
Food (per 100 g)CalProteinSugar
Ham, honey, smoked, cooked12217.9 g0.0 gRoast beef, deli style, prepackaged, sliced11518.6 g0.3 gTurkey, white, rotisserie, deli cut11213.5 g4.0 gBeef, cured, luncheon meat, jellied11119.0 g—Turkey breast, low salt, prepackaged or deli, luncheon meat10921.8 g3.5 gFrankfurter, beef, pork, and turkey, fat free10912.5 g0.0 gOscar Mayer, Chicken Breast (honey glazed)10919.9 g4.3 gBeef, chopped, cured, smoked13320.2 g—Compare Frankfurter, meat and poultry, low fat with Ham, honey, smoked, cooked →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.