Home / Sausages and Luncheon Meats
Beef, chopped, cured, smoked
USDA FoodData Central · SR Legacy · FDC ID 170607 · serving: 1 slice (1 oz) (28 g)
NutrientPer 100 gPer serving (1 slice (1 oz))
Calories13337
Protein20.2 g5.7 g
Total fat4.4 g1.2 g
Saturated fat1.8 g0.5 g
Cholesterol46 mg13 mg
Total carbohydrate1.9 g0.5 g
Dietary fiber0.0 g0.0 g
Sodium1258 mg352 mg
Potassium377 mg106 mg
Calcium8 mg2 mg
Iron2.9 mg0.8 mg
Magnesium21 mg6 mg
Zinc3.9 mg1.1 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Similar foods in Sausages and Luncheon Meats
Food (per 100 g)CalProteinSugar
Chicken breast, roll, oven-roasted13414.6 g0.4 gHam, turkey, sliced, extra lean, prepackaged or deli13419.6 g0.5 gPastrami, turkey13916.3 g3.3 gFrankfurter, beef, low fat14012.0 g0.8 gLuxury loaf, pork14118.4 g—Ham, smoked, extra lean, low sodium14118.5 g10.7 gHam, honey, smoked, cooked12217.9 g0.0 gFrankfurter, meat and poultry, low fat12115.5 g0.0 gCompare Beef, chopped, cured, smoked with Chicken breast, roll, oven-roasted →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.