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Headcheese, pork
USDA FoodData Central · SR Legacy · FDC ID 171630 · serving: 1 slice (1 oz) (4" x 4" x 3/32" thick) (28 g)
NutrientPer 100 gPer serving (1 slice (1 oz) (4" x 4" x 3/32" thick))
Calories15744
Protein13.8 g3.9 g
Total fat10.9 g3.1 g
Saturated fat3.4 g1.0 g
Cholesterol69 mg19 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium941 mg263 mg
Potassium31 mg9 mg
Calcium16 mg4 mg
Iron1.5 mg0.4 mg
Magnesium9 mg3 mg
Zinc1.0 mg0.3 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D1 µg0 µg
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Sausage, Italian, turkey, smoked15815.1 g3.2 gChicken spread15818.0 g0.5 gSausage, turkey, hot, smoked15815.1 g3.2 gSausage, turkey, fresh, raw15518.8 g0.0 gCorned beef loaf, jellied15322.9 g—Beef, cured, dried15331.1 g2.7 gSausage, New england brand, pork, beef16117.3 g—Ham, sliced, regular (approximately 11% fat)16416.6 g1.0 gCompare Headcheese, pork with Sausage, Italian, turkey, smoked →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.