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Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw
USDA FoodData Central · SR Legacy · FDC ID 174408 · serving: 1 oz (28.35 g)
NutrientPer 100 gPer serving (1 oz)
Calories13839
Protein20.5 g5.8 g
Total fat5.6 g1.6 g
Saturated fat2.3 g0.7 g
Cholesterol63 mg18 mg
Total carbohydrate0.0 g0.0 g
Sodium80 mg23 mg
Potassium328 mg93 mg
Calcium10 mg3 mg
Iron1.8 mg0.5 mg
Magnesium23 mg7 mg
Zinc3.5 mg1.0 mg
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