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Lamb, variety meats and by-products, liver, cooked, braised
USDA FoodData Central · SR Legacy · FDC ID 172532 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories220187
Protein30.6 g26.0 g
Total fat8.8 g7.5 g
Saturated fat3.4 g2.9 g
Cholesterol501 mg426 mg
Total carbohydrate2.5 g2.2 g
Dietary fiber0.0 g0.0 g
Sodium56 mg48 mg
Potassium221 mg188 mg
Calcium8 mg7 mg
Iron8.3 mg7.0 mg
Magnesium22 mg19 mg
Zinc7.9 mg6.7 mg
Vitamin C4.0 mg3.4 mg
Vitamin A (RAE)7491 µg6367 µg
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